Pink Pepper

MACROBIOTIC WORLD Premium Pink Pepper, Net Weight 100g Pink pepper (Schinus terebinthifolia) comes from the berries of the Brazilian pepper tree. It has a rose-red colour and a smooth, sweet, fruity flavour with a pine-like aroma and only a subtle hint of warmth. Carefully dried to protect its delicate husks and essential oils. Product Features Sweet, fruity and aromatic, with a mild, fragrant finish rather than sharp heat. Brilliant rose-coloured berries add visual contrast to any dish. 100% pure and single-ingredient, with no anti-caking agents, artificial colours or synthetic preservatives. Packaged in a clear glass jar that protects the whole berries. Suggested Use Crush gently or coarsely grind to finish fresh cheeses, cream sauces, salads or roasted root vegetables. Pairs well with dark chocolate, vanilla, fruit tarts and shortbread. Add a few whole berries to mocktails, kombucha, or steep with loose-leaf green, white or black tea. Ingredients 100% dried pink pepper berries (Schinus terebinthifolia). Nutrition Facts (average per 100g) Calories 310 kcal, Total Fat 3.5 g, Total Carbohydrate 65 g, Dietary Fibre 30 g, Protein 0 g, Iron approx. 10 mg. Storage Store in a cool, dry place away from direct sunlight, heat and humidity. Keep the cap tightly sealed to preserve aroma and crispness. Allergen Note: Pink peppercorns belong to the Anacardiaceae family, which includes cashews. Individuals with known severe tree nut allergies should exercise caution.