Herbs & Tea
Black Tea
฿1,550.00
/ kg
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Description
Symbiosis Black Tea with Chocolate and Chili, 50 g. A bold blend combining the depth of black tea with rich chocolate notes and the warmth of chili. Ingredients: black tea, chocolate, chili. Preparation: steep 1 teaspoon (4-5 g) in 200 ml of hot water (90-95°C) for 3 to 5 minutes, then strain. Serving suggestions: enjoy hot, brew at double strength and chill over ice for iced tea, or use as a base for tea-inspired cocktails with whiskey or rum. Recommended serving: 1 to 2 cups daily. Nutritional information per serving (approx. 5 g): 10 kcal, moderate caffeine content from black tea. Alternative uses: add brewed tea to chocolate sauces or cake batters, mix with milk and cocoa powder for spiced hot chocolate, or combine with honey, soy sauce and spices as a meat marinade. Used leaves can be composted.
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