Organic/Bio Astragalus Powder

Organic Astragalus Powder Astragalus (Astragalus membranaceus) is a root long used in traditional Chinese cooking and herbal preparations. The powder has a subtly sweet, earthy flavor and blends easily into soups, stews, teas, and stir-fries. Ingredients: 100% Astragalus membranaceus, sourced from organic farms. Product features: vegan, gluten-free, and certified bio-organic, grown using sustainable farming practices. Suggested use: Add 1 teaspoon (5 g) to soups, stews, smoothies, or hot water for a mild herbal infusion. Nutritional facts per serving (1 teaspoon, 5 g): Calories 15, Carbohydrates 3 g, Protein 1 g, Fat 0 g. Vitamin C 2% DV, Iron 4% DV, Zinc 2% DV. Simple recipes: Astragalus tea: Steep 1 teaspoon of powder in 1 cup of hot water for 5 to 7 minutes. Sweeten with honey or maple syrup to taste. Energy bites: Blend 1 cup dates, 1/2 cup almonds, 1 tablespoon Astragalus powder, and 1 tablespoon almond butter. Roll into balls and refrigerate for up to two weeks. Smoothie: Blend 1 teaspoon Astragalus powder with 1 banana, 1 cup spinach, 1/2 cup almond milk, and 1 teaspoon honey or maple syrup. Serve immediately. Face mask: Mix 1 teaspoon of powder with 1 tablespoon of yogurt, apply to the face, leave for 15 minutes, and rinse. Prepare fresh for each use. Storage: Keep in an airtight container away from direct sunlight. Expired powder can be used as a natural fertilizer for garden or house plants.