Organic/Bio Siberian Ginseng Powder

Organic Siberian Ginseng Powder Made from the Eleutherococcus senticosus plant, native to Siberia. Vegan, gluten-free and certified organic, grown without synthetic chemicals, pesticides or herbicides. Suggested portion: 1 teaspoon (5 g) Nutritional information per 5 g portion: 20 kcal, 5 g carbohydrates, 0 g protein, 0 g fat, 0 g fibre. Contains vitamin E (15% DV) and iron (10% DV). Serving ideas: Smoothie: Blend 1 tsp Siberian Ginseng Powder with 1 banana, 1 cup almond milk and 1 tbsp honey or maple syrup. Refrigerate any leftovers. Energy bites: Mix 1 tsp Siberian Ginseng Powder with 1 cup rolled oats, 1/2 cup almond butter, 1/4 cup dried cranberries, 2 tbsp chia seeds and 2 tbsp agave nectar. Roll into balls and refrigerate for up to one week. Tea: Steep 1 tsp Siberian Ginseng Powder in 1 cup of hot water, then add a lemon wedge and 1 tsp agave nectar. Drink freshly brewed. Facial mask: Mix 1 tsp Siberian Ginseng Powder with 1 tbsp yogurt and 1 tsp honey. Apply to the face, leave for 15 minutes, then rinse. Discard any unused mixture. If the product passes its expiry date, dispose of it through composting or organic waste collection.